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Mucuna sempervirens


Mucuna sempervirens

4,50

incl. 7% VAT*
plus shipping costs

Samtbohne, Velvet Bean, Sea Bean
Synonyme: Mucuna japonica, Mucuna mairei, Stizolobium sempervirens
(5 Korn)

immergrüner oder laubabwerfender, verholzender Ranker bis 25 m (in Kübelkultur bis ca. 12 m) mit wechselständig angeordneten langgestielten, bis zu 40 cm langen Blättern mit lang auslaufender Spitze, bestehend aus 2 gegenständig angeordneten, bis zu 15 cm langen und bis zu 9 cm breiten, ovalen bis elliptisch-eiförmigen, glänzend tiefgrünen Blättchen und einem endständigen Blatt. Die wachsartigen, bis zu 8 cm langen, dunkel violettfarbenen bis schwarzen Blüten erscheinen mit bis zu 20 Einzelblüten an bis zu 30 cm langen Trauben am alten, oftmals laublosen Holz

Steckbrief
Family:  Fabaceae Schmetterlingsblütengewächse Evergreen:  yes
Origin:  Asia Fragrance: 
Group:  Climber Flower:  violet, lavender, lilac
Zone:  10 Flowering: 
Hibernate:  mind. 0-5°C Fruits:  Schoten
To use as:  Topfgarten, Wintergarten Locations:  sun to semi-shade
Toxic:  Rare: 

Sowing Instruction
Propagation: Seeds/Cuttings
Pre-Treatment: scarify/roughen + soak ca. 24-48 h in lukewarm water, repeat the procedure for non-swollen seed
Sowing Time: all year round > spring/Summer preferred
Sowing Deep: ca. 1-2 cm
Sowing Mix: Coir or sowing mix + sand or perlite
Germination Temperature: ca. 25-28°C
Location: bright + keep constantly moist, not wet
Germination Time: ca. 2-4 weeks
Irrigation: in the growing season richly water
Fertilization: weekly 0,2%ig or long-term fertilizer
Pests: Spider mites > especially under glass
Substrate: potting soil + sand or perlite
Culture: bright at approx. 15-20°C + keep constantly moist
Overwintering: Older specimens bright at around 0-5°C, and only sporadically to water in larger intervals and small quantities so much that the root ball not dries out completely.
 
Saturday 18 May, 2013
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Mucuna sempervirens Mucuna sempervirens
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