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Piper guineense


Piper guineense
Aschanti-Peffer, Ashanti Pepper, Benin Pepper

immergrüne, verholzende Kletterpflanze mit wechselständig angeordneten, ovalen, spitz zulaufenden tiefgrünen, glänzenden Blättern, ebare schwarze kleine Beeren, die als Gewürz verwendet werden
Option Preis Bestellmenge
50 Korn
temporarily out of stock
300 Korn
temporarily out of stock
500 Korn
temporarily out of stock
1000 Korn
temporarily out of stock
2000 Korn
temporarily out of stock
   
incl. 7% VAT*, plus shipping costs
Steckbrief
Family:  Piperaceae Pfeffergewächse Evergreen: 
Origin:  Africa Fragrance: 
Group:  Climber Flower:  not applicable
Zone:  Flowering: 
Hibernate:  Fruits: 
To use as:  Locations: 
Toxic:  Rare: 

Sowing Instruction
Propagation: Seeds/Cuttings
Pre-Treatment: 0
Sowing Time: all year round
Sowing Deep: ca. 0,5-1 cm
Sowing Mix: Coir or sowing mix + sand or perlite
Germination Temperature: ca. 27-30°C
Location: bright + keep constantly moist, not wet
Germination Time: ca. 3-6 weeks
Pests: Spider mites > especially under glass
 
Jul 6. Monday, 2009
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